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Barriers and solutions to reducing the personal carbon footprint 60-70% of the global CO2-emissions are directly related to our lifestyle and changing our behaviour has a huge mitigation potential. However, many find it difficult to change their lifestyle and the factors facilitating personal behavioural change are poorly understood. This study investigates barriers and solutions to behavioural c
Microsoft Word - SDG 12 Course structure 2020 Transformations towards sustainability: Responsible consumption and production, 7,5 credits Course conveners and teachers: Susanne Arvidsson, Business Administration, LUSEM Ellen Hillbom, Economic History, LUSEM Additional teachers: Emily Boyd, LUCSUS Lea Funschiller, LTH Mina Islar, LUCSUS Johan Jansson, LUSEM This course revolves around the system tr
The paper explores the perceptions of university students and their desired features on the use of blockchain technology for the management of education records. A literature review forms the theoretical basis of the research allowing to explore how education records are managed nowadays and the potential for the use of blockchain technology in this area. The theoretical framework is then used to
LUNDS UNIVERSITET LUND UNIVERSITY MASTER'S PROGRAMME IN ENVIRONMENTAL SCIENCE ECONOMIC ApPROACH TO W ATER MANAGEMENT CASE STUDY: INTRODUCING ECONOMIC INSTRUMENTS FOR W ATER MANAGEMENT IN ARMENIA MASTER'S THESIS BY LIUT HAR UTYUNY AN 11 AJGESTANSTR. 89, APT. 24 375025, YEREVAN,ARMENlA TEL.: + 374 2 555 495 E-MAIL: ENV98UIN@STUDENT3.LU.SE, LILI1HAR@HOTMAIL.COM SUPERVISORS: DR. JANUSZNEIMCZYNOWICZ DE
https://www.lumes.lu.se/sites/lumes.lu.se/files/harutyunyan_lilit.pdf - 2026-07-19
56TH ANNUAL MEETING OF THE EUROPEAN ASSOCIATION FOR THE STUDY OF DIABETES Content Page EASD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Morgagni Prize . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 General Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
https://www.ludc.lu.se/sites/ludc.lu.se/files/easd2020_finalprogramme.pdf - 2026-07-19
DRAFT Irrigation management in conventional and organic potato production – A case study on the East Anglia region UK, working towards a sustainable future Vivianne Aggestam - 2 - Abstract The production of the potato crop in the UK is one of the most irrigated crops. This leads to serious pressure on water resources during the summer months, when water is the least available. The East Anglia regi
https://www.lumes.lu.se/sites/lumes.lu.se/files/vivianne_aggestam.pdf - 2026-07-19
Recent conceptual studies identify gain, normative and hedonic factors as three categories of motivations of consumer proenvironmental behavior. However, empirical understanding of how these motivations interact and affect proenvironmental behavior is limited. This study is based on a survey of car owners in Sweden (N = 573) and uses structural equation modeling to analyze the data. The empirical
ETHANOL FUEL PRODUCTION AND USE IN KENYA FOR SUSTAINABLE DEVELOPMENT LUND UNIVERSITY International Masters Programme in Environmental Science ETHANOL FUEL PRODUCTION AND USE IN KENYA FOR SUSTAINABLE DEVELOPMENT A Thesis Submitted in Partial Fulfilment for the Award of a Master of Science Degree in Environmental Science at Lund University, Sweden Author: Supervisor: Leah Wanambwa Barry Ness LUMES L
https://www.lumes.lu.se/sites/lumes.lu.se/files/leah_wanambwa.pdf - 2026-07-19
1 PLASTICS AND SUSTAINABLE INVESTMENTS PLASTICS AND SUSTAINABLE INVESTMENTS An information brief for investors Tobias D Nielsen, IVL Swedish Environmental Research Institute Fredric Bauer, Lund University 2 PLASTICS AND SUSTAINABLE INVESTMENTS Mistra Investor brief nr 1 (2019): Plastics and Sustainable Investments – an information brief for investors Authors: Tobias D Nielsen, IVL Swedish Environm
https://www.lu.se/sites/www.lu.se/files/plastics_and_sustainable_investments_download.pdf - 2026-07-19
We present and analyze a new approach to improve energy efficiency in cellular IoT devices. The new approach consists of employment of ultra low power wake-up receivers in combination with robust non-coherent modulation. The results show that we can achieve very competitive power consumption, reducing it by up to 50 times, compared to two conventional power saving solutions we use as references. T
Title: Plant-based Meat Alternative products versus Conventional Meat: Exploring the Construction of Consumers’ Perception from a High Meat-Eaters Perspective Course: BUSN39 Degree Project in Global Marketing Authors: Akankshya Mishra and Laia Martinez Miracle Supervisor: Hossain Shahriar Keywords: Consumer Perception, Sustainable Consumption, Meat Consumption, Plant-based Meat Alternative Product
Product Service Systems offer companies the possibility to reduce environmental impacts by diminishing resource consumption, raw material extraction and waste generation. The concept focuses on a system of products, services and supporting networks with the aim of transitioning from selling the benefits of a product rather than the actual product. Naturally, incentives are created for companies to
This paper highlights, theoretically and empirically, how development and underdevelopment are closely linked by looking at the global food system, with a special emphasis on the meat-industrial complex. Conceptually, this thesis mobilizes Foster’s theory of metabolic rift, O’Connor’s theory of the second contradiction of capitalism, and Harvey’s “accumulation by dispossession” to account for the
The fashion industry is currently operating at high levels of material throughput leading to global annual emissions reaching a staggering 4 metric gigatons of CO2e. Almost reaching the levels of the entire EU-28 in 2015 of 4.45 metric gigatons. As consumption levels could increase by as much as 63% by 2030 there is urgency to address the situation. The application of Circular Economy (CE) princip
The aim is to investigate the effect of availability and level of detail of data on cost estimates of alcohol consumption. Using the recent Swedish cost of alcohol study as baseline, limitations on data are applied, forming two models. The costs of alcohol in Sweden are re-estimated in the two models and compared to the baseline, to establish the magnitude and direction of the bias resulting from
The sustainable management of the ocean as a global food source has been prominent in recent debates due to the disproportionate rate of human consumption, depletion of fish stocks and shortcomings in conservation efforts. Criticisms from various sectors on the effectiveness of Regional Fisheries Management Organizations (RFMO) in relation to their mandates have prompted performance reviews (PRs)
Abstract Presently we have a record of the highest temperatures ever recorded and the trend is for even higher temperatures. At what rate this trend will continue is chiefly determined by what and how humans choose to consume resources. (IPCC 2001a) A change in behavior is called for, but in order for success we must gain a common understanding that all will benefit if individual action is restrai
https://www.lumes.lu.se/sites/lumes.lu.se/files/lagerstedt_jakob.pdf - 2026-07-19
Microsoft Word - Sebastian Munteanu -Achieving sustainability via the market for green funds_final draft.doc Sebastian Munteanu LUMES, Lund University i Achieving sustainability via the market for green funds -Perceived and underlying reasons influencing the green investors- May, 2007 LUMES – Lund University International Master’s Programme in Environmental Studies and Sustainability Science Autho
https://www.lumes.lu.se/sites/lumes.lu.se/files/sebastian_munteanu.pdf - 2026-07-19
Practices, justifications and regulations of unsustainable lifestyles in Sweden The wealthiest 10 percent of the world’s population are responsible for nearly half of global consumption-based emissions. Their influence, however, goes beyond their personal carbon footprint. Through their lifestyles, they set trends that others aspire to, driving even more unsustainable consumption. This project inv
https://www.soch.lu.se/en/economic-elites-climate-change-transformation - 2026-07-17
Director Contact details Email: katarina [dot] hedlund [at] biol [dot] lu [dot] seOrganisation Soil Ecology Service point: 50 WebpageKatarina Hedlunds profile in Lund University research portalOther affiliations Member of Strategic Research Area BECC: Biodiversity and Ecosystem services in a Changing Climate Profile area member LU Profile Area: Nature-based future solutions Professor Department of
https://www.cec.lu.se/katarina-hedlund - 2026-07-18
